Cashew, mango and market development project for women and youth – PROFI-Femmes et jeunes

Reporting Organization:SUCO
Total Budget ($CAD):$ 5,000,000
Timeframe: March 13, 2019 - March 12, 2024
Status: Implementation
Contact Information: Luc Maille Lefranc
[email protected]

Partner & Funder Profiles

Reporting Organization


Participating Organizations

Funders (Total Budget Contribution)

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Country - Total Budget Allocation

Haiti - $ 5,000,000.00 (100.00%)

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Areas of Focus

Other - Total Budget Allocation

Gender Equality (50 %)

Economic Development & Empowerment (25 %)

Food Security & Agriculture (25 %)

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The emphasis on the fruit sectors will foster reforestation of 150 hectares in the southern region damaged by Hurricane Matthew and have efficient impacts on mitigating the negative effects of climate change and vagaries of the weather.
Mobilization of the local players involved in agriculture and the environment through the initiative (State, local authorities, cooperation, companies, NGOs, producers) will ensure that climate change considerations in the agricultural sector are factored in, that available resources are optimized, and that the interventions are harmonized. The community stakeholders’ meeting around the project’s actions will promote dialogue, thereby helping to reduce the existing political insecurity.

The action will also enable institutional strengthening and improved financial independence of the Association des producteurs et vendeurs de fruits du Sud (ASPVEFS), especially for the members of its women’s branch Solidarité Fanm, an implementing partner in the field, thereby improving the chances that the solutions put in place for ensuring the social and economic well-being of the supported populations will be lasting ones.

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Target Population

Gender and age: Adult women Adult men
Descriptors: Rural
Total Direct Population: 600
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Results & Indicators

Expected Results

The expected outcomes for this project include: (1) value-added of the targeted agri-food value chains is increased, particularly for women and youth in the targeted regions, while respecting the environment; and (2) agri-food value chains targeted by the project are better adapted to climate change.

Achieved Results



None Selected
  • None Selected
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Associated Projects (If applicable)

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