Building Community Resilience


Reporting Organization:Canadian Red Cross
Total Budget ($CAD):$ 5,059,742
Timeframe: March 31, 2011 - June 30, 2015
Status: Completion
Contact Information: Unspecified

Partner & Funder Profiles


Reporting Organization


Canadian Red Cross

Participating Organizations


Unspecified

Funders (Total Budget Contribution)


Return to top

Location


Country - Total Budget Allocation


South Sudan - $ 3,794,806.50 (75.00%)

Sudan (the) - $ 1,264,935.50 (25.00%)

Return to top

Areas of Focus


Other - Total Budget Allocation


Education (50.00 %)

Health - Total Budget Allocation


Health Promotion & Education (50.00 %)

Return to top

Description


This initiative aims to increase the resilience of Sudan’s poorest communities by improving food security through agroecological interventions, enhanced livelihoods skills and increased capacity, and engagement of youth. It aims to reach a total of 40,000 beneficiaries. In total, 75% of the project focuses on Eastern Equatoria State in Southern Sudan, with the remaining 25% for Kassala State in East Sudan.

Return to top

Target Population


Gender and age: Adult women Adult men Adolescent females Adolescent males
Descriptors: Youth
Total Direct Population: 30,000
Return to top

Outputs


2 Agricultural tools and seeds
2 Training
2 Youth training
1 Strengthening capacity
Return to top

Results & Indicators


Expected Results


Achieved Results


Results achieved in Kassala, Sudan, as of the end of the project (March 2014) include: (1) 1000 farming households received seeds and agricultural tools; (2) 902 community members received training on household gardening; and (3) 298 youth (180 women and 118 men) received vocational training. These activities have helped enhance the capacity of 5,000 individuals to address their food security needs and earn income. Results achieved in Eastern Equatoria State, South Sudan, as of the end of the project (June 2015) include: (1) 4910 farming households received over 8.46 metric tons of seeds, and agricultural tools; (2) 3,150 community members received training on household gardening ; and (3) 87 youth received vocational training through the project. Of these youth, 49 applied their training and earned $52,000 SSP (approximately $11,000 CAN). These results have contributed to increase the capacity of 25,000 individuals to address their food security needs.

Indicators


  • None Selected
Return to top
Return to top

Associated Projects (If applicable)


Return to top
Icon