Support to the 2014 Global Nutrition Report

Reporting Organization:International Food Policy Research Institute
Total Budget ($CAD):$ 200,000
Timeframe: March 31, 2014 - March 31, 2015
Status: Completion
Contact Information: Unspecified

Partner & Funder Profiles

Reporting Organization

International Food Policy Research Institute

Participating Organizations

Funders (Total Budget Contribution)

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Region - Total Budget Allocation

Sub-Saharan Africa - $ 52,880.00 (26.44%)

Europe - $ 40,000.00 (20.00%)

South America - $ 27,820.00 (13.91%)

Southeast Asia - $ 20,000.00 (10.00%)

South Asia - $ 16,360.00 (8.18%)

East Asia - $ 14,540.00 (7.27%)

Central America - $ 12,180.00 (6.09%)

Central Asia - $ 9,080.00 (4.54%)

North Africa - $ 7,120.00 (3.56%)

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Areas of Focus

Health - Total Budget Allocation

Nutrition (100 %)

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This project supports the International Food Policy Research Institute in developing and publishing the Global Nutrition Report for 2014. The Report aims to sustain and increase international political commitment to take concrete action to improve nutrition and reduce vulnerability among women and children in countries with high incidence of under-nutrition. The Report will analyze existing data on nutrition, identify knowledge gaps and propose ways to address them. It will also make clear recommendations on priority actions and seek to strengthen stakeholder and citizen engagement to develop a plan to improve nutrition.

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Target Population

Gender and age: Unspecified
Total Direct Population: Unspecified
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Results & Indicators

Expected Results

The expected intermediate outcomes for this project include: 1) the Global Nutrition Report is released in 2014; 2) the Report provides credible evidence on progress towards improving maternal, infant and young child nutrition; and 3) the Report identifies priority actions to be taken to further improve nutrition.

Achieved Results



  • None Selected
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Associated Projects (If applicable)

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